Measurement of the water absorption rate in wheat grain
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Department of Physics, University of Agriculture, Akademicka 13, 20-950 Lublin, Poland
Acceptance date: 2001-11-26
Int. Agrophys. 2002, 16(1): 33-36
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ABSTRACT
The paper presents measurements of the rate of water absorption in wheat grain by the capillary weight method. Measurements were taken for three grain fractions which took water with the characteristic parts, i.e.: groove, germ etc.